Just a few of my favourite things - cooking, spending time with my friends and family, the outdoors and attempting to make things (with varying degrees of success).
Tuesday, 25 December 2012
Christmas - Stuffing
A basic sausagemeat based stuffing. Add to it with whatever takes your fancy!
Ingredients
1 Packet of good quality sausagemeat
2 White Onions - diced
1 Small Loaf of Bread - a day or 2 old
2tbsp Mixed Herbs
Method
1. Whizz bread into crumbs in a food processor.
2. Combine all ingredients.
3. Use to stuff turkey, make into balls or bake in a buttered dish until cooked through.
Labels:
Christmas,
Recipes,
Sides,
Special Occasion
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